Last day in New York and I went about like a resident, running my final errands. I walked up to 103rd Street and Amsterdam Avenue to join Hostels International. $18 for seniors! The hostel there has 697 beds, most $68 a night. Not surprising it was full!
Next was reconfiguring my bags. I had decided to use a soft duffel instead of my decades old Travel-Pro rigid, rolling, carry-on. After navigating several subway lines, to get to East 61st and Lexington to the first luggage store, I then went back down to 45th and Park to East Side Luggage. There I found a big, tough duffel from a very helpful salesman.
Walked back to 87th and West End Avenue where my mother and I have been staying with an old family friend. She'll stay there until she returns to California in two weeks. I packed up the old carry-on, filled with 15 pounds of things I had determined were excess, in a perfect cardboard carton I had picked up on the street the night before. With a borrowed wire shopping basket I took the package to UPS and sent it home. Repacking more than a dozen times over the last 10 days, asking about every item, "... and if I didn't have this ...." A weight reduction of nearly 30%!
Afterward I meandered, pushing the shopping basket up Amsterdam Avenue, over to Columbus, and then into an Ace Hardware Store. And bought a combination lock for hostel stays. Walking the streets of New York is a sensual delight. The cadence and tones of so many different languages. The intensity of commerce. So many restaurants. The men and women, dressed so smartly and attractively. Eye candy.
I broke down and bought a "slice" in one of those hole in the wall pizza joints. Disappointing. Then crossing back over to Broadway, I started thinking about food for the plane trip. Zabar's, a famous delicatessen, was on the way. I'd never been inside. I wandered around with my basket, marveling at the choices. The picture below shows the back of the prepared foods case. Only prepared meats on those shelves. Salami. Ham. Prosciutto. Pastrami. Etc. I bought a piece of hard salami, some cheese, nuts and dried apples. Then a stop at H&H bagel. And home.
| The Cured at Zabars |
These old subway mosaics are wonderful. I love the letterforms.





